Category: Continental

Lobby Floor, Genting Hotel
69000 Genting Highlands, Pahang Darul Makmur 

Festival Reservations: 603 6101 1118
FESTIVAL MENU

APPETIZER
 Crab Salad with Green Apple Celery Gelee and Chequerboard Tuna & Chilean Seabass with Orange Oil
 
STARTER
 Saffron Scented Essence of Duck with Liver Terrine and Truffle Cream Soup
  
MAINS
 Marinated Medallion of Rock Lobster dotted with Balsamic Shellfish Oil
Passion Fruit Sorbet
 
or
 
Braised Lamb Shank and Wagyu Tenderloin Stuffed with
Wild Mushrooms Duxelles Laced with Sherry Jus
  
DESSERT
Hot Chocolate “Lava” Cake with Dragon Fruit Ice Cream

Pralines
Specialty coffee (Alcoholic)

Special Festival Menu Price:
RM188++ per person without wine
RM248 ++ per person with wine
The full a la carte menu is also available