Category: Italian
The Regent Kuala Lumpur
160, Jalan Bukit Bintang, 55100 Kuala Lumpur

Festival Reservations: 603 2141 0661
FESTIVAL MENU

Salmon Terrine
Black Olive Butter & Anchovies Dressing
or 
Duo of Polenta
Sautéed Mushrooms and Vegetables Julienne
or 
Venison Carpaccio
Berries Coulis, Endive and Celery Salad
 
SOUPS
Lobster Bisque
Fresh Tarragon
 or
Wild Mushrooms Soup
Extra Virgin Olive Oil
or 
Soup of the Day
 
PASTA
Black Fettuccine
Cod Ragout and Vegetables
or 
“Valtellina Pizzoccheri”
Spinach, Potatoes and Bitto Cheese
or 
Saffron Risotto with Lemon
Mascarpone and Pan-Fried Yabbies
 or
Aromatic Herbs and Green Pepper Sorbet

  MAIN COURSE

FISH  
Pan-Roasted Cod Fish
Baby Eggplant Caponata and Sautéed Spinach
 or
Seafood Casserole
Capers Basil and Garlic Croutons
or 
Grilled Salmon
Fresh Tomatoes Timbale, Lemon Oil Dressing
 
MEAT 
Veal Saltimbocca
Sauteed Zucchini and Rosemary Potatoes
or 
Grilled Lamb Chops
Marinated Vegetables
 or
Grilled Beef Tenderloin
Assorted Mushrooms Ragout, Arugola Salad
  
DESSERTS
Sicilian Ricotta Cassata
Forest Berries Coulis
or 
Warm Fig Tart
Cinnamon Ice Cream
or 
Egg Custard and Chocolate Cake
Hazelnuts Praline Sauce
 
Freshly Brewed Coffee or Tea
 
Mignardises

Special Festival Menu Price:
RM130++ per person with 1 glass of prosecco or soft drink or juice
RM160++ per person with 1 glass of prosecco or soft drink or juice and 2 glasses of selected wines
The full a la carte menu is also available